跳至主要内容

Features of mayonnaise vacuum homogenizing emulsifying mixer

The MC series mayonnaise vacuum homogenizing emulsifying mixer is suitable for the production of emulsions and suspensions in many application fields. It can be used in cosmetic creams and emulsions, mayonnaise or condiments in the food industry, and suspensions and emulsions in the chemical industry. MC series external circulation emulsifying mixers are typically used in the food industry, such as mayonnaise, salad dressing, seasonings, sauces, ketchup, etc. As a mayonnaise production equipment, what are the characteristics of the MC mayonnaise vacuum homogenizing emulsifying mixer?

Feature:
1.MC series vacuum homogenizing emulsifying mixer is 3-5 times the efficiency of ordinary vacuum homogenizing emulsifying mixer.The cooking time for each batch of mayonnaise is about 6 minutes
2.The viscosity ranges from water to finished products, no need to add additional pumps. Homogeneous pump with conveying function, solid or liquid additives can be put in without additional vacuum.Avoid the formation of agglomerates by feeding the additives directly into the dispersion chamber.
3.The minimum smallest processing capacity is 15%-100% of the maximum largest workload.
4.Independent circulation loop, which can minimize gas entry and material loss.
5.CIP cleaning without additional pump.
6.Speed control, adjustable mixing and dispersion quality, low maintenance.
7.The entire factory can be steam sterilized (SIP),optional direct steam injection.
8.The entire factory can also provide explosion-proof systems.
Style:
The MC series vacuum homogenizing emulsifying mixer has two styles: a clamshell homogenizing horizontal type, and a hydraulic lifting homogenizing vertical type.
Model:
MC-10, MC-50, MC-100, MC-150, MC-250, MC-350, MC-650, MC-1000, MC-1300, MC-2500 (Number corresponds to processing capacity).
For more information about MC series external circulation mayonnaise vacuum homogenizing emulsifying mixer, please contact Yekeey!

more about mayonnaise production equipment go to www.yekeey.com

评论

此博客中的热门博文

Brief Introduction and Advantage of Laboratory high shear homogenizer

  Brief Introduction LR-5 high shear mixer series is the most popular machine in our laboratory mixer series. It is the ideal choice for routine laboratory work, R&D, QA analysis and small-scale production in all industries. LR-5 high shear mixer series has a wide range of industrial applicability, through the replacement of stator and rotor, it can easily achieve mixing, homogenization, emulsification, dispersion, dissolution and other functions, which is incomparable with other similar equipment efficiency and flexibility. In addition, the LR-5 high shear mixer series is equipped with special on-line hybrid modifications, which can provide experimental data for large-scale continuous production. Advantage   All SUS304 food-grade stainless steel shell, corrosion-resistant, easy to clean, easy to handle. With servo motor, the speed can be adjusted arbitrarily in the range of 600-8000rpm, and with feedback device, the speed is stable and reliable, which can be used for refe...

Bottom homogeneous vacuum emulsifier for laboratory dispersion and emulsification

  A customer inquired about the laboratory emulsifier   a year ago. During the consultation, the customer emphasized that it must be a bottom homogeneous vacuum emulsifier . Because scale-up production requires the use of a bottom homogeneous vacuum emulsifier, the laboratory should be consistent.   After docking their specific process requirements with the customer, we recommended the ZJR-5 laboratory   bottom homogeneous vacuum emulsifier to the customer and quoted it.   Through the quotations and communication comparisons of many emulsifier manufacturers , the customer felt that this laboratory bottom homogeneous   emulsifier from YeKeey was more cost-effective, and the communication with the sales engineer was smoother, so he chose this customized ZJR-5 laboratory bottom homogeneous emulsifier. The equipment is now completed and ready to ship!    The ZJR-5 laboratory bottom homogeneous   vacuum emulsifier   is dexterous and convenien...

WHAT KIND OF CONFIGURATION DOES THE SALAD DRESSING EMULSIFYING MACHINE NEED?

    YeKeey salad dressing emulsifying machine is generally composed of two types of raw materials, water, and oil phase, through the action of a high-speed shearing homogenizer, so that the two-phase materials can be rapidly fused. In theory, the equipment that can prepare salad dressing is mainly in YeKeey products. There are 3 series: 1. ZJR Series Vacuum Homogeneous Emulsifier Features:  The main body is composed of a frame scraper, two-way stirring, a  high-speed homogenizer ,  and an  emulsifying tank . It can be equipped with a pre-treatment water and oil pot. This unit has the characteristics of easy operation, stable performance, good homogeneity, high production efficiency, convenient cleaning, reasonable structure, less floor space, and a high degree of automation. 2. MC Series External Circulation Emulsifier Features:  The external circulation online  vacuum emulsification mixer  adopts a pipeline...